🔗 Share this article The Covent Garden Hotel's Saketini – Recipe For an elegant surprise, try this elegant, martini-style cocktail. It is delicate, fragrant and easy to sip, and pairs nicely with a few chunks of parmesan. Sake Martini Makes a single portion 30ml gin – opt for a crisp gin variety 15ml Lillet Blanc – a light, herbal fortified wine 15ml sake – a light, medium-bodied one, ideally Measure the gin, Lillet Blanc and sake into a shaker, include a generous scoop of ice and stir thoroughly for 30 seconds to cool. Pour into a frosty martini glass and enjoy. An elegant drink blending East and West